Cream in Grams: How Many Grams in a Cup?
1 cup of cream weighs 238 grams. Single, double, and whipping cream are close in density — all fall between 230–240g per cup. Use this conversion for any standard pouring or whipping cream.
For the most accurate results, weigh your cream with a digital kitchen scale — the values below assume a level, unpacked cup.
Cream conversions from cups to grams
| Measurement | Grams |
|---|---|
| 5 cups | 1190g |
| 4 cups | 952g |
| 3 cups | 714g |
| 2 cups | 476g |
| 1 cup | 238g |
| 1/2 cup | 119g |
| 1/3 cup | 78.54g |
| 1/4 cup | 59.5g |
Frequently asked questions
How many grams is 1 cup of cream?
1 cup of cream weighs 238g.
How many grams is 1/2 cup of cream?
1/2 cup of cream weighs 119g.
How many grams is 1/4 cup of cream?
1/4 cup of cream weighs 59.5g.
How many cups is 100g of cream?
100g of cream is approximately 0.42 cups.
How many grams is 2 cups of cream?
2 cups of cream weighs 476g.
How many grams is 1/3 cup of cream?
1/3 cup of cream weighs 78.54g.
How many ounces is 1 cup of cream?
1 cup of cream weighs approximately 8.4 ounces (238g).
How many grams is 3 cups of cream?
3 cups of cream weighs 714g.
Who is this useful for?
If you're an international cook following US-based recipes, you'll often encounter cup measurements for cream. However, many countries — including those in Europe and Asia — primarily use grams for precision. Converting cream to grams ensures consistent and reliable results, whether you're baking or cooking.
Why accuracy matters for cream
Precision is especially important when using cream in baking and cooking. Even small variations in weight can impact the texture, consistency, and flavour of your dish. For example, too much cream in a recipe can make baked goods dense, while too little may cause them to be too dry or crumbly.
Common mistakes to avoid when cooking with cream
- Using low-fat cream in recipes that require heavy cream, affecting consistency.
- Whipping cream too much, turning it into butter.
- Adding cream to hot liquids too quickly, causing curdling.