Dark Brown Sugar in Grams: 1 Cup, ½ Cup Conversions

1 cup of dark brown sugar (packed) weighs 220 grams. Dark brown sugar contains more molasses than light brown sugar, making it richer in flavour and slightly more moist. Always pack it firmly into the cup when measuring — an unpacked cup can weigh as little as 160g versus 220g packed.

For the most accurate results, weigh your dark brown sugar with a digital kitchen scale — the values below assume a level, unpacked cup.

Dark brown sugar cups to grams

Cups Grams Ounces Tablespoons
1/4 cup 55g 1.9 oz 4 tbsp
1/3 cup 73g 2.6 oz 5.3 tbsp
1/2 cup 110g 3.9 oz 8 tbsp
2/3 cup 147g 5.2 oz 10.7 tbsp
3/4 cup 165g 5.8 oz 12 tbsp
1 cup 220g 7.8 oz 16 tbsp
1 1/2 cups 330g 11.6 oz 24 tbsp
2 cups 440g 15.5 oz 32 tbsp

Dark brown sugar ounces to grams

Ounces Grams Cups
1 oz 28g 0.13 cups
2 oz 57g 0.26 cups
3 oz 85g 0.39 cups
4 oz 113g 0.52 cups
6 oz 170g 0.77 cups
8 oz 227g 1.03 cups
10 oz 283g 1.29 cups
12 oz 340g 1.55 cups
16 oz 454g 2.06 cups

Dark brown sugar tablespoons to grams

Tablespoons Grams
1 tablespoon 13.8g
2 tablespoons 27.6g
4 tablespoons 55.2g
8 tablespoons 110.4g
12 tablespoons 165.6g
16 tablespoons 220.8g

Frequently asked questions

How many grams is 1 cup of dark brown sugar?

1 cup of dark brown sugar weighs 220g.

How many grams is 1/2 cup of dark brown sugar?

1/2 cup of dark brown sugar weighs 110g.

How many grams is 1/4 cup of dark brown sugar?

1/4 cup of dark brown sugar weighs 55g.

How many grams is 2 cups of dark brown sugar?

2 cups of dark brown sugar weighs 440g.

How many grams is 1 tablespoon of dark brown sugar?

1 tablespoon of dark brown sugar weighs 13.8g.

How many grams is 1/3 cup of dark brown sugar?

1/3 cup of dark brown sugar weighs 73g.

How many ounces is 1 cup of dark brown sugar?

1 cup of packed dark brown sugar weighs approximately 7.8 ounces (220g).

How many cups is 100g of dark brown sugar?

100g of dark brown sugar is approximately 0.45 cups.

Who is this useful for?

If you're an international cook following US-based recipes, you'll often encounter cup measurements for dark brown sugar. However, many countries — including those in Europe and Asia — primarily use grams for precision. Converting dark brown sugar to grams ensures consistent and reliable results, whether you're baking or cooking.

Why accuracy matters for dark brown sugar

Precision is especially important when using dark brown sugar in baking and cooking. Even small variations in weight can impact the texture, consistency, and flavour of your dish. For example, too much dark brown sugar in a recipe can make baked goods dense, while too little may cause them to be too dry or crumbly.

Common mistakes to avoid when cooking with dark brown sugar

More dark brown sugar conversions

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